To Start
Warm Turkish Bread
Served with house-made dukkah, olive oil, and balsamic vinegar (serves 2) 14 V/DF
Warmed Marinated Olives
7 V/GF/DF
Entree / Starters
Crispy Duck Spring Rolls
Served with fresh rocket, mint & apple salad and an Asian dipping sauce 17/9
Crab croquettes
Served with pickled raspberry red onion and a smoked paprika & garlic mayo 17/9
Stuffed Mushrooms
Mushrooms stuffed with roast vegetables and cream cheese on cauliflower puree with crispy shallots 16/8 V
Seared Scallops
Seared scallops on caramelised onion & beetroot puree with capsicum essence 18 GF/DF
Spicy Seafood Chowder
Served with warm Turkish bread 16
Tasting Stack for 2
Please ask staff.
Mains
Twice Cooked Duck
On potato roesti with carrot & ginger puree, bok choy and a spicy plum & chilli sauce 35
Pork Rib Fillet
Wrapped in prosciutto on crispy chats and apple with bok choy and a red wine jus 34 GF
Crispy Potato Roesti
On caramelised onion and mushroom ragout with a goat cheese and cashew nut salad with roasted capsicum coulis 26 V/GF
Fish Special
Please see staff.
Beef Eye Fillet
Served on potato gratin with broccolini, caramelised onion & mushroom ragout and a horseradish butter 36 GF
Oven Roasted Lamb Rump
On garlic kumara mash with green beans and a roasted capsicum coulis 36 GF
Crispy Chats
On beetroot and caramelised onion puree with a rocket & cashew nut salad and a capsicum coulis 23 V/DF/GF
Sides
Crispy Chats with rosemary salt
7 GF
Rocket and Pear Salad
With raspberry vinaigrette 8 GF
Green Vegetables
8 GF
Desserts
Warm Sticky Date Pudding
With butterscotch sauce and vanilla icecream 14
Raspberry Brulee
Served with toffee spoon 14
Rocky Road Chocolate Mousse
With shortbread and fresh berries 15
Spiced Apple Crumble
With boysenberry icecream 13
For the Kids
Beef fillet, chips and salad
12
Crispy chicken tenders, chips and salad
10
Icecream Sundae
6
Fresh grilled fish, chips and salad
12
Crumbed whiting, chips and salad
10
V = Vegetarian GF = Gluten Free, may contain traces during production DF = Dairy Free
Hours of Operation
Tuesday to Saturday
6:00pm – 9:00pm
Extended trading over the summer holidays.
(Closed Christmas Day and Boxing Day)
Public Holiday Surcharges Apply.